冬天最適合來杯香醇濃厚的奶茶
選用台灣在地純天然、無添加茶葉 透過烹煮的過程、調配自己喜愛的濃度 在家也是能享受到莊園級的鍋煮奶茶喔 ♡♡♡
一起動手來試看看吧!!
![](https://static.wixstatic.com/media/aa3db8_0ca1d26925a1483a9b0cd69b8ddb807d~mv2.jpg/v1/fill/w_800,h_500,al_c,q_85,enc_auto/aa3db8_0ca1d26925a1483a9b0cd69b8ddb807d~mv2.jpg)
鍋煮奶茶作法
水:大約250ml
茶葉:一般用量一匙半,喜歡厚重口感的建議可加2-3匙
鮮奶:建議250ml(可依個人喜好去做調配)
蜂蜜放 少許 可提升風味
![](https://static.wixstatic.com/media/aa3db8_28e023c225ba4ceeb9c5312d26016e37~mv2.jpg/v1/fill/w_800,h_500,al_c,q_85,enc_auto/aa3db8_28e023c225ba4ceeb9c5312d26016e37~mv2.jpg)
![](https://static.wixstatic.com/media/aa3db8_2bbc05c16aad4d628647ab3b70ab7f8c~mv2.jpg/v1/fill/w_800,h_500,al_c,q_85,enc_auto/aa3db8_2bbc05c16aad4d628647ab3b70ab7f8c~mv2.jpg)
2 )依個人喜好將茶葉放入滾水中 一般用量為一匙半,愛好茶香味濃厚者可放入二~三匙的量
![](https://static.wixstatic.com/media/aa3db8_90a953d70c6e4703bef1a5839601e777~mv2.jpg/v1/fill/w_800,h_500,al_c,q_85,enc_auto/aa3db8_90a953d70c6e4703bef1a5839601e777~mv2.jpg)
3 )火侯不要太大,慢慢將茶葉煮開的同時室內也會充滿濃濃的茶香味喔
![](https://static.wixstatic.com/media/aa3db8_25558861a65c40d78ae84f8c36c2a714~mv2.jpg/v1/fill/w_800,h_500,al_c,q_85,enc_auto/aa3db8_25558861a65c40d78ae84f8c36c2a714~mv2.jpg)
4 )熄火並確認茶葉是否已煮開
![](https://static.wixstatic.com/media/aa3db8_02d3db8c3a6e4afa82a7f10f4707d778~mv2.jpg/v1/fill/w_800,h_400,al_c,q_80,enc_auto/aa3db8_02d3db8c3a6e4afa82a7f10f4707d778~mv2.jpg)
5 )加入牛奶攪拌讓牛奶均勻混合
![](https://static.wixstatic.com/media/aa3db8_1e345c19d5de4d4d8e02f2bd67b1edff~mv2.jpg/v1/fill/w_800,h_500,al_c,q_85,enc_auto/aa3db8_1e345c19d5de4d4d8e02f2bd67b1edff~mv2.jpg)
6 )濾網過篩防止茶葉掉落杯中,鍋煮奶茶完成!
![](https://static.wixstatic.com/media/aa3db8_9dc33a9737b54e8594167970177c5ec4~mv2.jpg/v1/fill/w_800,h_500,al_c,q_85,enc_auto/aa3db8_9dc33a9737b54e8594167970177c5ec4~mv2.jpg)
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